Fruit Salad

Ingredients (2 servings):

• 100g apple (diced)
• 100g orange (peeled, chopped)
• 80g banana (sliced)
• 80g grapes (halved)
• 60g berries (strawberries, blueberries, etc.)
• 10ml lemon juice (2 tsp)
• 5g honey (1 tsp, optional)

Preparation:

1. Combine all fruit in a bowl. Drizzle with lemon juice and honey. Toss gently.
2. Chill for 10 min before serving for best flavor.

Nutrition (per serving):

• Calories: ~90 kcal
• Protein: ~1g
• Carbohydrates: ~22g
• Fat: ~0g
• Fiber: ~3g