Baked Chicken

Ingredients (1 serving):

• 120g chicken breast (boneless)
• 5ml olive oil (1 tsp)
• 5g paprika (1 tsp)
• Salt, pepper, herbs to taste
• 60g green beans (steamed, for garnish)

Preparation:

1. Rub chicken with oil, paprika, salt, pepper, and herbs.
2. Bake at 200°C (400°F) for 20–25 min until cooked through. Serve with green beans.

Nutrition (per serving):

• Calories: ~180 kcal
• Protein: ~27g
• Carbohydrates: ~5g
• Fat: ~5g
• Fiber: ~2g